Last night went for a foodie trip to Geylang. Thanks to my Geylang-savvy friends who brought the "sua ku" me to eat the nice nice frog-leg porridge (田鸡粥), the nice nice beef beef kway tiao (粿条) and the nice nice nice nice "you tiao dou jiang" (油条豆浆). Mmmmmmmm. shiok ah!
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